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Easy Recipes using Everyday
ingredients
Fruit Ham Glaze
Recipe
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Fruit Ham Glaze
Recipe
1 c. apples, diced
1 c. apricots
1/2 tsp. dry mustard
2 c. apple cider
1/2 tsp. crushed cloves
Soak apricots in cider for 1 hour. After ham has cooked
1-1 1/2
hours, remove from oven. Add above ingredients,
blended
together. Ham rule of thumb = 325 degrees
at 25 minutes per
pound.
Return to Ham, Ham Glaze,
Casserole and Egg Dye Index
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