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Log Cabin Chocolate Cake

2-2/3 c. flour
2/3 c. cocoa
1 tsp. salt
2 tsp. baking soda
2-1/2 c. sugar
1 c. Mazola oil
2 c. coffee
2 eggs
2 tsp. vanilla

Combine flour, cocoa, salt, baking soda and sugar. Make a well in the center of the mixture. Add the oil, coffee, eggs and vanilla. Blend together. Beat until smooth. Bake at 375 degrees for 1 hour. "Caution" it is a large cake.