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Hi again Nancy. Just found the recipe I was looking for in answer to Chris from NM who wanted cake or pie recipe using Dream Whip in the Aug. 1st issue. Chris, this is a real TNT recipe that I have made many times. I haven't made it lately since I must limit my sugar intake, but I thought of it when I read your request and just now got it out. I hope you try it. It is really a refreshing summer dessert.

Snow Ball Dessert Cake
1 angle food cake (bought or homemade)
1 pkg. plain / unflavored gelatin
4 Tbsp. water
1 cup boiling water
1 cup sugar
1 cup orange juice
juice of one lemon
2 pkgs. Dream Whip
1 small can flaked coconut. (I buy in a bag and just use what I need and freeze the rest for another time)

Cut brown off cake and break into pieces. Soak gelatin in 4 Tbsp. water for 5 minutes, then dissolve in the boiling water to which the sugar has been added. Add orange and lemon juice to gelatin mixture. Put into refrigerator until jelly like. Prepare 1 pkg. Dream Whip as directed on package and fold into gelatin mixture along with pieces of cake. Spray a large bowl with cooking spray. Pour mixture into this large bowl and chill until set. When set, dip bowl into hot water and unmold onto a chilled, large plate. Prepare the second pkg. of Dream Whip as directed and frost the cake. Sprinkle the coconut over all. Slice in wedges to serve.

This cake works best with Dream Whip rather than Cool Whip, because Dream Whip stiffens up as it cools and helps to form the snow ball shape. You could use Cool Whip to frost the cake, however.
Ginny Lee-upstate NY

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