Easy Everyday Recipes using Everyday Ingredients | Pie Crust Tip

Free
Easy recipes using everyday ingredients using
quick and simple cooking recipes.

Recipe Exchange Newsletter with simple recipes using everyday ingredients.

Join our Free Recipe Club to have your recipes delivered 6 days a week.

Home Page Email Me
Newsletter Archive

Recipes 2005
Recipes April 2007
Recipes May 2007
Recipes June 2007
Recipes Aug 2007
Recipes Sep 07

Home Page
Almond Recipes
Popcorn Recipes
Brownie Recipes
Easy Bake Oven
2 Ingred. Fudge
Cabbage Recipes
Homemade Gifts
Gift Jar Recipes
Recipes/Cake Mixes
Meat loaf Recipes
Deviled Egg
Easter Recipes
Newsletter Archive

Download Free Cookbooks

Top 100 Recipe Sites

Join The E-Cookbooks Library for Only $12.97!
(Lifetime Membership)

Email Me

Prepared Pantry

Audrey's Blog

Pet Treats
Pet Recipes

Pie Crust Tip

Real COUPONS: Print them from your computer.

Thanks, Korena in Canton
When I make pie crust I mix just the dry ingredients and the shortening in and then freeze or place in refrigerator over night, then take out and add liquids. I have found that by doing this, it makes a better pie crust.
Emma from Montana

Top 100 Recipe Sites
October 2007 Recipe Index
Return to Home Page

The purpose of this recipe newsletter is to post requests and replies from our members and all their great tried and tested (TNT) recipes. No newsletter is sent out on Thursday.

Join our recipe exchange family today
Enter your email address below and click the 'YahooGroups' button to sign up for for our Easy Cooking Recipes . It is sent each day except Thursday

Graphics by AudreyJean