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Italian Bread
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Real COUPONS: Print them from your computer.
Hello Everyone!
I am a new SAHM (Stay at Home Mom) and also new to the newsletter.
I enjoy discovering new recipes, and I even have time to try a few now and
again. Recently my mother came to stay for a few days, and she taught me
how to make bread. Following is her easy Italian bread, which makes
incredible rolls and pizza dough.
Italian Bread
6 cups warm water
1/2 cup oil
4 tsp. salt
2 tsp. sugar
3 or 4 packages dry yeast
Stir 5 lbs. flour into other ingredients. Knead with enough extra flour to
make dough stiff. Rise once, and then shape into loaves. Let rise a second
time. Bake
at 350 degrees for 45 minutes.
My mother also tried to teach me (again) how to make her pie crust. If
anyone has a real fool-proof pie crust, I would love to hear it. For some
reason, mine
always comes out dry. Here is my mother's recipe, which has been in the
family for generations.
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