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Barndt's Cauliflower Salad
4 to 5 cups lettuce
1 large cauliflower head, flowerettes
1 small onion, sliced
1 to 1½ cup Miracle Whip
4 slices bacon, cooked, crumbled
1 cup cheddar cheese
Chop up the lettuce, or buy a bag of lettuce already cut and washed. Put
the lettuce in a large bowl, then add cauliflower flowerettes, onion
separated, spread Miracle whip over the top, add the crumbed bacon, and
cheddar cheese. You can refrigerate this up to 24 hours before using. What
I would do was make it in the morning or the night before and have it that
night. Just before serving toss to mix all the ingredients together.
Posted by Susie Indy
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